“Taste the excitement”

The most unique aspect is that today, just as when Rob started on his parents pool table, the production method is still done with the same attention to detail; ingredients are bottled in separate stages to ensure the exact amount is the same in each bottle. The assurance of quality over high speed production methods has been the touchstone of Salamida’s State Fair Spiedie Sauce. It is still a hometown sauce with a homemade flavor that has sold millions of bottles, 16 ounces at a time.

Founded: 1976

Led by: Rob Salamida